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Application Guide >> Beverages

 

Kesar Lassi

Ingredients

Fresh Curd (dahi) made from full fat milk. - 2 Cups

Full fat milk - 1 Cup

Sugar - 5 to 8 tsp (or as per taste)

Kesar Spice Drop™ - 2-3ml (Measure with Spoon provided)

Cardamom Spice Drop™ - 2 drops

Ice-cubes -4 to 5

Method

  • Put all the ingredients in a blender/mixie and blend well till smooth and frothy.

  • Serve chilled.

 

 

 

 

2-3 Glasses