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Application Guide >> Beverages




Kesar Badam Milk

INGREDIENTS

Milk - 1 litre

Sugar -1 Cup (or as per taste)

KMM Spice Drop™ -4-5 ml (Measure Spoon provided)

Pistachios Chopped - 4-5 

Almonds Chopped -4-5

Method

 

  • Bring the milk to boil in a deep pan.

  • Lower the heat and let it simmer for about 5 to 10 minutes.

  • Add Sugar and Kesar Milk Masla Spice Drop™and mix well.

  • Add the nuts and mix well. Serve hot or cold.

 

 

 

5-6 Glasses